This year the kitchen at Nesta will be kicking out South Indian fusion food headed by a team with Keralan roots: Amma's Kitchen. Expect Masala Dosa, Banana Leaf Feasts, and vibrant salads are just a few of the tasty treats on the menu, as well as beautiful juices and a delicious range of nourishing breakfasts.
Our wood fired pizza oven is stoked up 7 days a week, banging out sourdough pizza's with daily specials, for a quick early evening bite and a pint. Taking pride in our suppliers, we source all our food locally, using free range and organic products where possible.
Our bar and lounge area encourage unhurried aperitifs. A chance to just sit a while and take your time to perusal over our carefully curated cocktail menu and selection of handpicked wine and local tap ales, lager and ciders. May we all raise our glasses together once more!
Breakfast is served until late, offering you a well-deserved lie-in, or a chance to catch a yoga class before brunch. Barista coffee, organic teas and cakes served throughout the day too. And of course, local ice cream in abundance.
And if you’re really feeling that Nesta vibe, stay in bed and we will bring you anything from the menu to your yurt … yes really.
Our bistro and bar are also open to non-residents from Wednesday to Sunday! No need to book in advance during the week but we recommend that you call us first on 07855 125155 to check availability at weekends